Rodizio grill fort myers One of the standout features of Rodizio Grill is its service style. The restaurant offers a rodizio-style dining experience, which means that guests are served an endless parade of grilled meats, carved tableside by skilled gauchos. The meats are seasoned to perfection and cooked on a traditional Brazilian churrasco grill, which imparts a delicious smoky flavor. The selection of meats includes beef, pork, lamb, and poultry, all of which are sourced from high-quality suppliers and prepared with care. Guests can also enjoy a variety of salads and sides from the restaurant's extensive salad bar. The salad bar features over 30 items, including fresh vegetables, imported cheeses, cured meats, and house-made dressings. There are also several hot dishes available, such as feijoada, a traditional Brazilian black bean stew, and moqueca, a delicious seafood stew made with coconut milk and dendê oil. The Fort Myers location is situated in the Bell Tower Shops, a popular open-air shopping center in the city. The restaurant's exterior is inviting, with a warm and rustic ambiance that beckons guests to come inside and enjoy a meal. The interior is equally charming, with a cozy and intimate atmosphere that is perfect for both casual and special occasions. One of the standout features of Rodizio Grill is its service style. The restaurant offers a rodizio-style dining experience, which means that guests are served an endless parade of grilled meats, carved tableside by skilled gauchos. The meats are seasoned to perfection and cooked on a traditional Brazilian churrasco grill, which imparts a delicious smoky flavor. The selection of meats includes beef, pork, lamb, and poultry, all of which are sourced from high-quality suppliers and prepared with care. Guests can also enjoy a variety of salads and sides from the restaurant's extensive salad bar. The salad bar features over 30 items, including fresh vegetables, imported cheeses, cured meats, and house-made dressings. There are also several hot dishes available, such as feijoada, a traditional Brazilian black bean stew, and moqueca, a delicious seafood stew made with coconut milk and dendê oil. In addition to its delicious food, Rodizio Grill also offers an extensive beverage menu. The restaurant has a wide selection of wines, beers, and cocktails, including several Brazilian-inspired drinks. Guests can enjoy a caipirinha, Brazil's national cocktail, made with cachaça, lime, and sugar, or a batida, a refreshing blend of fruit juice, condensed milk, and cachaça. The restaurant also offers a variety of desserts, including several Brazilian-inspired options. The Brazilian flan, a rich and creamy custard, is a popular choice, as is the passion fruit mousse, a light and airy dessert that is perfect for sharing. In addition to providing excellent patient care, ECU Health Dermatology is also committed to advancing the field of dermatology through research and education. The department is actively involved in clinical trials and research studies, and many of the dermatologists and other providers are involved in teaching medical students, residents, and other healthcare professionals.